Classics
Spanish Eggplant Plate
Braised eggplant with bell peppers, onions, garlic and tomatoes, finished with balsamic and feta, served over rice
Calories
430
Total Fat
5g
Protein
11.4g
Carbohydrates
84.4g
- 430
- 5g
- 11.4g
- 84.4g
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