Fancy Falafels

Spanish Eggplant

A stewed dish of eggplant, bell peppers, onions, garlic, parsley, tomatoes and a hint of sweet balsamic vinaigrette.

The classic Lebanese mix of bulgur wheat steamed with lemon juice and olive oil, ﬁnished with plenty of parsley, tomatoes, onions and spices

Roasted eggplant mixed with tahini and spices, served with pita or veggies

Your choice of marinated chicken or beef. Served only with fries or rice.