Roasted Veggies

Spanish Eggplant

A stewed dish of eggplant, bell peppers, onions, garlic, parsley, tomatoes and a hint of sweet balsamic vinaigrette.

Healthy mix of carrots, celery, onion, tomato, lentils, Mediterranean spices and parsley.

Fire-roasted eggplant blended with tahini, herbs and spices. Served with pita or fresh veggies. (GF if ordered with veggies.)

A classic Lebanese salad! A refreshing mix of parsley, tomatoes, onions, cracked bulgar wheat, olive oil, lemon juice, herbs and spices.