Classics
Spanish Eggplant Plate
Braised eggplant with bell peppers, onions, garlic and tomatoes, finished with balsamic and feta, served over rice
Calories
430
Total Fat
5g
Protein
11.4g
Carbohydrates
84.4g
- 430
- 5g
- 11.4g
- 84.4g
Related products
-
Mediterranean Salad
Read moreRomaine lettuce with garbanzo beans, cucumbers, cherry tomatoes, and onions, topped with crumbled feta and dressed with balsamic vinegar
-
Tabbouleh Salad
Read moreThe classic Lebanese mix of bulgur wheat steamed with lemon juice and olive oil, finished with plenty of parsley, tomatoes, onions and spices
-
House Rice
Read moreMeddys house white rice with parsley.
-
Heavenly Hummus Plate
Read moreShawarma served with hummus and pita
